When wrapping a sandwich on French bread, which side should face you?

When wrapping a sandwich made with French bread, the cut side should face you. This approach is important because it allows for easier handling and wrapping of the sandwich. The cut side is where the ingredients are visible, making it simpler to ensure they are properly aligned and contained within the bread as you wrap it. By having the cut side facing you, you can also prevent the sandwich from falling apart and maintain its presentation. This method is typically used to keep the fillings secure and make the final wrapping more efficient, ultimately enhancing the customer's experience when they enjoy their meal.