What should be a primary focus in ingredient proportion adjustments?

A primary focus in adjusting ingredient proportions should be maintaining consistency and customer satisfaction. This is because the uniformity of flavors, textures, and overall quality of the product directly impacts a customer's experience. When customers know what to expect from their favorite sandwiches, they are more likely to return, fostering loyalty and improving overall business success.

By ensuring that ingredient proportions are consistent, you create a reliable product that meets customer expectations. Variations in ingredients or proportions can lead to inconsistency, which may frustrate customers and could harm the brand's reputation. Thus, maintaining this consistency is vital in ensuring that customers are satisfied and that their dining experience aligns with their expectations.